., S.; EGAM, A.; KUNDARTI, F. I.; SARI4, C. A. Development of Tuna Fish (Thunnus Sp) in Increasing Hemoglobin Levels for Pregnant Women at the Waisai Health Center, Raja Ampat Regency. South Eastern European Journal of Public Health, [S. l.], p. 2360–2379, 2024. DOI: 10.70135/seejph.vi.2975. Disponível em: http://www.seejph.com/index.php/seejph/article/view/2975. Acesso em: 7 dec. 2025.